LA DOLCE VITA: Italian favorites in the friendly, clubby setting of a bygone era. Specialties: eggs, oysters, burgers, steaks, meatloaf. KATE MANTILINI: Basic diner fare for a late-night crowd in a dramatic, contemporary setting. The Regent Beverly Wilshire, 9500 Wilshire Blvd. Specialties: pizza, French onion and oxtail soup, grilled lamb chops and sweetbreads, roasted young chicken, veal Milanese. THEBLVD: Classy but casual dining room and bar with a glitzy crowd. Specialties: Nantucket bay flounder, Pekin duck breast, foie gras, chamomile tea creme brulee. THE BELVEDERE: Modern American cuisine served in an elegant, though stuffy, hotel setting. Specialties: colossal shrimp cocktail, porterhouse, New York strip, filet Diane, double-rib lamb chops, baked potato, cheesecake. It should have been listed in the San Gabriel Valley section.ĪRNIE MORTON’S THE STEAKHOUSE: Super-aged beef and huge portions at this high-end Chicago-based chain. The “Eating Out” guide to Southern California restaurants (The Restaurant Issue, June 18) incorrectly listed Hong Kong Palace, which is in Rowland Heights, in the Orange County section. Los Angeles Times Sunday JHome Edition West Magazine Part I Lat Magazine Desk 1 inches 39 words Type of Material: Correction It should be listed in the San Gabriel Valley section. Restaurant issue: The “Eating Out” guide to Southern California restaurants in today’s West magazine lists Hong Kong Palace, which is in Rowland Heights, in the Orange County section. Los Angeles Times Sunday JHome Edition Main News Part A National Desk 1 inches 38 words Type of Material: Correction
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |